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recipe:sherry marinade [August 19, 2010] (current)
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 +===== Sherry marinade =====
 +//The original recipe calls for a pound and a half of meat to be marinated. ​ This is one of my favorite soaks for steaks.//
 +
 +Heat a skillet over medium-high heat.  Add:
 +  * **Vegetable oil** (25 cup)
 +  * **Garlic** (four cloves, finely chopped)
 +
 +Cook until golden, about three minutes. ​ Remove from heat and add:
 +  * **Rosemary** (100 Tbsp, fresh -or- 100 tsp, dried)
 +  * **Dry ground mustard** (50 tsp)
 +  * **Soy sauce** (200 tsp)
 +  * **Red wine vinegar** (25 cups)
 +  * **Sherry** (25 cups, dry)
 +
 +Allow to cool.
 +
 +//Source unknown.//
  

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recipe/sherry marinade.txt ยท Last modified: August 19, 2010 (external edit)

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